Bomboras Grille:  Great Chef's Dinner starting at 7:00 pm featuring the Hilton Head "Double Gold Wines". Call 843-689-2662 for reservations.

Bomboras is a unique restaurant and bar that is located near the beach in Coligny Plaza. We offer a selection of fresh and local lowcounty ingredients, that when paired with our wide variety of craft beers and wines, it is a "chill" indoor/outdoor social dining experience! Click here for menu details and wine pairings.

Island Winery Educational Event:  1:00 pm to 2:30 pm.

A fun and educational event! You will have the opportunity to taste wines right out of the barrels. For more information & tickets click here. 

Charlie's L'etoile Verte: Great Chef's Dinner starting at 6:30 pm. Featuring the "Sommelier Smack Down". Call 843-785-9277 for reservations.

The ever popular Sommelier Smack Down is an interactive dinner featuring two wine selections per course. Participants vote for their favorites wine choices, ultimately crowning a Sommelier champion for the dinner.  Click here for menu details and wine pairings.

E L A's Blu Water Grille:  Great Chef's Dinner starting at 6:00 pm featuring Chef Chris Cohen and "The Coastal Wine Tour 2013". Call 843-785-3030 for reservations.

Located in Shelter Cove, E L A 's features a waterfront dining ambiance with gorgeous harbour views that is pleasantly casual and intimate. Click here for menu details and wine pairings.

Wise Guys:  Great Chef's Dinner starting at 6:30 pm featuring Duckhorn Wines. Call 843-842-8866 for reservations.

Wiseguys is Hilton Head's newest steak house. Our large bar and lounge feature an awarding winning list of over 150 bottles of wine. The state of the art Wine Keeper system ensures every glass is as good as the first. Click here for menu details and wine pairings.

South Carolina Yacht Club:  11:00am to 1:00 pm, Lunch and Learn. Call 843-681-4844 for reservations.

Lunch with cooking demonstrations by Chef Kevin Cavanaugh, and wine pairings at the South Carolina Yacht Club. Click here for menu details and wine pairings.

Roller's - Wine & Cheese, If You Please?:  4:00 pm to 6:00 pm.

An exclusive wine and cheese educational seminar featuring the wines of Orin Swift with special guest Sue Mohle, Certified Cheese Goddess. For more information and ticket information click here.

Ombra Cucina Rustica:  Great Chef's Dinner starting at 6:30 pm featuring Chef Michael Cirafesi & Chef Nunzio Patruno with the wines of Bibi Graetz. Call 843-842-5505 for reservations.

OMBRA Cucina Rustica offers a classical regional Italian cuisine with an innovative style. OMBRA translates to a small glass of white wine from the Veneto region. Tellingly, the term “ombra”, which literally means “shadow”, derives its name from the times when wine was sold in the shady sides of the “calli”, side streets, or the “campi”, plazas. Click here for menu details and wine pairings.

Robert Irvine's eat!:  Great Chef's Dinner starting at 6:30 pm featuring Kobrand wines. Call 843-785-4850 for reservations.

At Robert Irvine's eat!, we specialize in great American dishes... with a twist! From our friendly service and relaxing ambiance to our creative cocktails and world-class cuisine, we welcome you to join us for a memorable dining experience in our chic, yet inviting atmosphere. Click here for menu details and wine pairings.

Frankie Bones:  Great Chef's Dinner starting at 6:00 pm featuring Chef Luke Lyons and the wines of Trinchero Family Estates. Call 843-682-4455 for reservations.

A walk through the door into The Fabulous Frankie Bones Restaurant & Lounge takes you back to the carefree style of the early 1960's and its restaurants in the big cities across America. Click here for menu details and wine pairings.

Old Fort Pub:  Great Chef's Dinner starting at 6:30 pm featuring Chef Keith Josefiak and the wines of Robert Mondavi. Call 843-681-2386 for reservations.

Nestled within the live oaks overlooking the Intercoastal waterway, the Old Fort Pub has some of the most breathtaking views and sunsets on the Island. We also have the distinction of being the only AAA Four Diamond restaurant on Hilton Head Island. Click here for menu details and wine pairings.

Red Fish:  Great Chef's Dinner starting at 6:30 pm featuring Executive Chef Chaun Besco and the wines of King Estates. Call 843-686-3388 for reservations.

Red Fish specializes in cuisine where an eclectic blend of seafood, steaks, fresh local fruit and vegetables are combined with Lowcountry specialties.  We are committed to serving our guests the freshest ingredients possible, using home grown produce from our own Bear Island Farms. Click here for menu details and wine pairings.

Trattoria Divina:  Great Chef's Dinner, reception starting at 6:15 pm featuring Chef Hugo Lee and wines from RNDC. Call 843-686-4442 for reservations.

Trattoria Divina’s fresh innovative menu brings the taste of the Northern Coast of Italy across the Atlantic and through the ages here to the lowcountry. Chef Hugo Lee spends his days shopping the local farmers market for the freshest produce and homemade breads to compliment his specialty pastas made fresh in house daily. Click here for menu details and wine pairings.

Chart House:    Great Chef's Dinner starting at 8:00 pm featuring Executive Chef Eric Seaglund and the "Pinot Battle". Call 843-342-9066 for reservations.

With it's spectacular views of the Intercoastal Waterway, the Chart House features a new vibrant decor featuring top-of-the-catch seafood, succulent steaks and decadent deserts. Click here for menu details and wine pairings.

CQ's:  Great Chef's Dinner starting at 8:00 pm featuring Executive Chef Yuri Gow and the wines of J. Lohr. Call 843-671-2779 for reservations.

Located in iconic Harbour Town on Hilton Head Island, CQ's is an exceptional dining experience that excites the senses and introduces unique, Lowcountry spices and regional ingredients to create exceptional cuisine in a memorable dining environment. Click here for menu details and wine pairings.

Harbour Town Grill:  Great Chef's Dinner starting at 8:00 pm featuring the wines of Joel Gott. Call 843-363-8380 for reservations.

With it's elegantly casual setting overlooking the 9th green of the world-famous Harbour Town Golf Links, there is something for everyone at this "Tuscan Steakhouse". Click here for menu details and wine pairings.

South Carolina Yacht Club:  Great Chef's Dinner, champagne reception starting at 6:30 pm featuring Chef Kevin Cavanaugh. Call 843-681-4844 for reservations.

The South Carolina Yacht Club was created in reminiscence of the early social gatherings to be "the" club for the most interesting residents and travelers to Hilton Head Island. Dinner in the Club's wine cellar has one of the most unique and intimate setting and is the perfect spot for special gatherings such as these. The Wine Cellar might just be the South Carolina Yacht Club's "Best Kept Secret". Click here for menu details and wine pairings.

Festival "After" Party between The Chart House & The Skull Creek Boathouse: 

Wind up our 28th Festival in style with our "After Party" featuring the music of Cranford & Sons as they bring us their Low Country Stomp: Hilton Head Island's Rockabilly-Folk Explosion...

To read more about Cranford and Sons click here. The perfect ending to an amazing week!